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Due to some family health issues, Joffer Family Ranch has suspended operations for Skinny Beef® sales and production. We aren’t sure yet how permanent this decision will be or if we might be able to find someone to take the business and run with it. However, for now, we want to give a huge THANK YOU to all of our amazing customers and fans of our product. We apologize for the abrupt notice, we had hoped to continue, but it has become clear that we need to close our doors indefinitely. Thanks again and feel free to reach out to us if you know of someone who would like to take on the challenge of this fun business with lots of potential, as the www.skinnybeef.com eCommerce site and business is now available to the right person.

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GET THE FACTS

 

Is Skinny Beef Grass Fed?

The answer is yes, but not also grass finished as we did initially. We have found the perfect combination for excellent quality beef by using steers that are grass fed most of their lives, but fed just enough corn to balance the ph in the meat but not enough for the steers to get too fat. The result is some of the best tasting, best looking, super lean ground beef you will ever see. The cuts that we use produce beautiful dark red meat that have 120 calories per quarter pound serving, 24 grams of protein, and only 2 grams of fat along with other beef benefits such as eight times more vitamin B-12, six times more zinc and three times more iron than a skinless chicken breast. It’s good stuff, so be sure to ‘get the skinny’!