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GET THE FACTS

 

Is Skinny Beef Grass Fed?

The answer is yes, but not also grass finished as we did initially. We have found the perfect combination for excellent quality beef by using steers that are grass fed most of their lives, but fed just enough corn to balance the ph in the meat but not enough for the steers to get too fat. The result is some of the best tasting, best looking, super lean ground beef you will ever see. The cuts that we use produce beautiful dark red meat that have 120 calories per quarter pound serving, 24 grams of protein, and only 2 grams of fat along with other beef benefits such as eight times more vitamin B-12, six times more zinc and three times more iron than a skinless chicken breast. It’s good stuff, so be sure to ‘get the skinny’!